Ingredients:
6. Cl Rum White Pouring
10. Cl Pina Colada Mix.
6. Cl Bar mix Peach Puree.
Preperation:
1. Put one Scoop of ice into the Blenderand Add all ingredients.
2. Blended until Smooth and Creamy ( if is to liquid add more ice).
3. Strain into the Glass.
4. Decorate with Pineapple slice, Cocktail Cherry and umbrella.
5. Serve with Long Straw.
Kamis, 03 Desember 2009
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